Description

ROSARIFLESSO ― BORGOLUCE

Location: Susegana, Treviso – Veneto
Classification: Spumante Rosè Extra Brut
Grape varieties: Chardonnay, Pinot Nero

Borgoluce is a historical farm, deeply rooted in the territory of Conegliano, famous for the best Prosecco. They are committed to sustainability in all their production which goes beyond wine. Rosariflesso is their tribute to rosé wine: is a pink sparkling wine made with Chardonnay and Pinot Noir grapes (the same of Champagne). It is light-bodied youthful sparkling wine; has delicate aromas of blueberry, redcurrant, strawberry and peach. It is dry and savory with a fresh taste and a creamy texture. Perfect as an aperitif.

BLANC DE BLANC ― PAS DOSE’ ― MONTELLORI

Location: Fucecchio, Firenze – Toscana
Classification: Spumante Pas Dosè Metodo Classico
Grape varieties: Chardonnay

Tuscany, famed for its robust reds, also boasts a hidden gem: highaltitude vineyards producing exceptional sparkling wines. One such example is the Blanc de Blancs Pas Dosé from Montellori, a historic estate nestled in the Florentine countryside. Primarily known for their Chianti wines, Montellori crafts this exquisite sparkling using 100% Chardonnay grapes. Made in the traditional method, just like Champagne, the Blanc de Blancs Pas Dosé undergoes a meticulous process. Following 3 years of aging on the lees, it emerges elegant and refined. The sip is refreshingly crisp, with lively bubbles dancing on the mid-palate. This versatile fizzy shines as an exceptional aperitif, but its magic extends throughout the meal. Imagine pairing it with a plate of linguine and scampi – a delightful combination to tantalize your taste buds.

TRENTO BRUT ― BAIT N.1 ― TONIOLLI

Location: Cembra, Trento – Trentino Alto Adige
Classification: Trento DOC Metodo Classico
Grape varieties: Chardonnay

Toniolli is the surname of the two brothers who started making wine in 2018 from their land in an elevated valley in the Alps. In 2022 they presented their first sparkling wine, named “Bait N. 1”. Trento is the main city of the region and is also a designation for outstanding sparkling wines made in the Alps just like Champagne. Trento Bait N.1 is made with Chardonnay grapes grown at 600 meters above sea level in the Alps and is aged for 30 months on the lees. The wine is bright yellow, has an elegant fruity smell and a dry firm taste that lingers for long.